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Sample Menu

   

 Sample Dishes from our Seasonal  Menus

 

Dinner Menu

Starters

Cauliflower & Salsify Soup - Croutons – Truffle Oil (GFA) (V)

Pea & Mint Soup - Croutons – Lemon Oil (GFA)(V)

Wild Mushroom Tortellini - Salsa Verdi – Sautéed Oyster Mushrooms  (GFA) (V)

Smoked Duck Brest - Celeriac Remoulade – Pickled Walnut

Butternut Squash & Cornish Yarg Tart - Honey Toasted Seeds & Nuts  (GFA)

Pan Seared Scallops - Jerusalem artichoke Purée – Crispy Pancetta  (GF)

Mains

Fillet of West Country Beef - Lyonnaise Potatoes – Celeriac Purée - Wilted Black Kale - Devon Blue Cheese Sauce  (GF)

River Exe Mussel Linguine - Pear Cider Cream Sauce

Beetroot & Feta Cheese Risotto - Tenderstem Broccoli – Artichoke Purée  (GF) (V)

Confit Leg of Duck - Puy Lentils – Roasted Plums – Fine Greens Beans - Masarla Jus  (GF)

 Wild Mushroom & Goats Cheese Tart - Herb Crushed Potatoes - Asparagus  (V) (GFA)

Pan Seared Fillet of Rainbow Trout - Herb Crushed Potatoes – Asparagus – Heritage Baby Carrots - Lemon Bur Blanc  (GF)

Desserts

Vanilla Brûlée - Strawberry Ice Cream – Roasted Strawberries  (GF)

 Poached Pear Crumble - Raspberry & Orange Parfait – Toasted Almonds

 Orange Posset - Raspberry Sorbet – Hazelnut Meringue  (GF)

 Chocolate Salted Caramel Tart - Vanilla Ice Cream – Chocolate Shards  (GF)

Banoffee Pie - Salted Caramel Ice Cream – Honeycomb

 Selection of Ice Creams or Selection of Sorbets  (GF)

 Cornish Yarg – Devon Oke - Cornish Brie - Honey Toasted Nuts – Herb Crackers

 

Additional Cheese Course £8.50

Enjoy a glass of Port with your cheese 50ml glass from £5.50

Dessert Wines available by the glass from £5.50

(Also by the half bottle or bottle - see Wine List for details)

2 Course Menu £39.50

(To include Canapés and Amuse Bouche)

3 Course Menu £47.50

(To include Canapés and Amuse Bouche)

Coffee or Tea £3.50

Coffee or Tea and  Petit Fours £5.00

 

Lunch Menu

 

Starters

Seasonal Soup – Artisan Bread                                                                                                                                                                        £ 6.95

Wild Mushroom Tortellini – Sauteéd Oyster Mushroom – Wild Mushroom Sauce – White Truffle Oil (v)                                      £ 8.50

West Country Mussels Linguine – White Wine Cream Sauce – Artisan Bread                                                                                       £ 8.50       

Welsh Rarebit on Toasted Sour Dough – Beetroot – Summer Chutney   (v)                                                                                          £ 7.50

Vine Tomato - Feta Cheese Bruschetta (v)                                                                                                                                                    £ 6.95

For 2 to Share - Served With Artisan Bread                                                                                   

A Selection of Cured Meats – Sun Blushed Tomatoes – Olives – Chargrilled Mediterranean Vegetables                                       £12.00

 

Mains

Fillet of Beef – Lyonnaise Potatoes –Grilled Tomato – Sautéed Oyster Mushrooms – Herb Butter                                                  £22.50      

Confit of Duck – Puy Lentils – Parsley – Pancetta – Seasonal Vegetables                                                                                              £15.75

Pan Seared Fish of the Day – Herb Crushed Potatoes – Seasonal Vegetables – Lemon Beurre Blanc                                               £18.50

Pea & Shallot Tortellini – Sun Blushed Tomato Pesto – Pea Shoots – Goat’s Cheese (v)                                                                      £ 9.50

Cumberland Sausages – Wholegrain Mash – Onion & Port Gravy                                                                                                           £11.95

West Country Mussels Linguine – White Wine Cream Sauce – Artisan Bread                                                                                       £12.95

All of the Below, Served with Dressed Salad Leaves, Sun Blushed Tomatoes & Croutons

Prince Hall Fish Cakes – Tartar Sauce                                                                                                                                                           £12.95

Spanish Omelette - Griddled Vegetables & Herbs (v)                                                                                                                                 £10.50

 

PLOUGHMANS Served With Artisan Bread, Dressed Salad Leaves, Sun Blushed Tomatoes & Croutons

Devon Oke Cheese – Pickled Onions – Beetroot – Summer Chutney (v)                                                                                              £10.95

Honey Mustard Roasted Ham – Pickled Onions – Beetroot – Summer Chutney                                                                                £10.95

Game Terrine – Pickled Onions – Beetroot – Summer Chutney                                                                                                             £10.95

 

SALADS Served With Artisan Bread

Tea Smoked Chicken – Blue Cheese – Honey Toasted Walnuts – Apples – Croutons – Dressed Salad                                          £11.50

Smoked Salmon – Capers – Shaved Pickled Fennel – Cucumber - Croutons – Dressed Salad                                                        £11.50

Feta Cheese – Sun Blushed Tomatoes – Olives – Fresh Mint Croutons – Dressed Salad (v)                                                           £10.50

 

SANDWICHES on White or Granary Bread, Served with Dressed Salad Leaves, Sun Blushed Tomatoes & Croutons    

Honey Mustard Roasted Ham                                                                                                                                                                     £ 7.50

Smoked Salmon & Cucumber                                                                                                                                                                     £ 7.50

Devon Oke Cheese (v)                                                                                                                                                                                   £ 7.50

 

SIDE ORDERS

Chunky Chips                                                                                                                                                                                                £ 4.50

Dressed Salad Leaves – Sun Blushed Tomatoes – Croutons (v)                                                                                                           £ 4.50

Bread Basket                                                                                                                                                                                                  £ 4.50

Seasonal Vegetables                                                                                                                                                                                      £ 4.50

 

Dishes may contain traces of nuts and/or shellfish

If you have a special dietary requirement, please inform a member of the hospitality team. Gluten Free alternatives may be available

Food prepared here may contain allergens

(V) Denotes Vegetarian dish (VGN/A) Denotes Vegan dish Available (DF) Denotes Dairy Free dish option

(GF) Denotes Gluten Free option (GFA) Gluten Free Alternative Available - Dishes may contain traces of nuts and or shellfish

 

Our Restaurant is open for Lunch and Dinner every day to non residents - booking is recommended

Whilst we keep our restaurant pet/dog free for all our visitors,  there are now alternative Dining areas (for Dinner) other than our Dog Free restaurant - Our Bar area is now available to residents and non residents for a more relaxed Dining experience - Lighter Lunches can be taken in either the Lounge or Bar area with your dog


 

Cream Teas

Who could possibly contemplate a visit to Devon without straightaway anticipating the delights of a delectable Devon cream tea?

We offer cream teas seven days a week. You may have a short wait whilst the scones are cooked, as we like to ensure that everything is as fresh as possible, but you'll enjoy relaxing in one of the lounges or sitting outside admiring the view, whilst your cream tea is being prepared. Locally made strawberry jam, fresh Devon clotted cream, a deliciously tasty scone and a nice cup of tea - absolute bliss!

£7.50 per person

 

Devonshire Traditional Tea                   

(Pot of Tea – Mixed Sandwiches – Scones

Selection of Cakes and Mini Desserts)

£18.00 per person

(Pre Booking Essential)

 

Prince Hall Traditional Celebration Tea 

(Pot of Tea – Mixed Sandwiches – Scones

Selection of Cakes - Mini Desserts

and a Glass of Champagne!)

£25.50 per person

(Pre Booking Essential)

 

 

 

Dog Friendly

"The food was on another level, this wasn't something you would expect in a hotel and personally felt food I have eaten in top notch restaurants wasn't as good as here - they certainly have talented chefs!"